Organic Red Chili Linguine Pasta

Bring the heat—Italian style. This gourmet linguine from Morelli is handmade in Tuscany using heirloom durum wheat semolina with wheat germ intact for a richer flavor and added nutrients. Naturally high in protein and crafted with real red chili and beetroot, it delivers a bold, spicy kick and a beautiful, vibrant hue.

Bronze-cut for texture and made in small batches using traditional methods, this pasta has a nutty bite and clings to sauce perfectly. Serve it with garlic, olive oil, and seafood—or as a fiery base for your favorite spicy recipes.

Ingredients: Durum wheat semolina, water, wheat germ, dehydrated red chili, dehydrated beetroot.

Contains: Wheat. May contain traces of egg, fish, or molluscs.